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Serving Frying Pan - 12"

Serving Frying Pan - 12"

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Regular price $570
Regular price Sale price $570
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  • Ideal for sautéing vegetables, roasting meats and baking desserts
  • Crafted in tri-ply clad stainless steel: induction compatible, practical and super conductive
  • Hammered for increased strength and lasting beauty
  • Crowned with a silver plated finial in the shape of a fennel, carrot and bean
  • Made in Italy

Details

Height: 2.5 in

Diameter: 12 in

Base diameter: 8.9 in

Capacity: 4 qt

Lid: Included

SKU: 99265/OPC3006X

Materials

Material: Clad stainless steel with aluminum alloy core

Lining: Stainless Steel

Knob: Solid bronze, silver plated

Handles: Stainless Steel

Use & Care

Ovensafe (°F): 500.0

Cleaning Instructions: Handwashing recommended

Stovetop: All- including induction

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Learn more about this Ruffoni

A twist on a classic. The traditional frying pan design features one long stick handle, for tossing and flipping – here, it's replaced with two decorated side handles, for oven-to-table dining and entertaining. Use your serving frying pan to sauté fresh healthy greens or to sear proteins, cover it with its lid to steam and simmer on low heat or move the pan to the oven to roast meats, gratin side vegetables, and pasta bakes.

Made with best-in-class clad stainless steel: a thick core of super conductive aluminum alloy guarantees great responsiveness, ensuring food will not burn or overcook. The inside is lined in brushed stainless steel, practical and easy to clean, whilst the external stainless steel layer is induction-ready and hammered by our master artisans to ensure lasting beauty. The stainless steel handles are decorated with delicate leaves and the lid is crowned by a fennel, carrot and bean shaped knob, silver-plated by our partner silversmiths in Milan.

Induction compatible.
Made in Italy.

PRACTICALITY MEETS ITALIAN ELEGANCE

The Opus Prima collection

Prima, meaning “first” in Latin, is the first collection in the world to bring the traditional copper hammering to clad stainless steel – a material appreciated by chefs and home cooks for its fast and uniform heat distribution, and its practical, induction-suitable and easy-to-clean surface. In this Collection, functionality meets Italian flair – hammered by our master coppersmiths in true Ruffoni tradition and mirror polished, the Opus Prima collection features silver plated finials that celebrate our shared culinary history and traditions.

- Thick core of super conductive aluminum for optimal responsiveness: food will not burn or overcook
- Internally and externally coated in mirror-polished stainless steel: practical, scratch-resistant, easy-to-clean and induction-capable
- Hammered by our master coppersmiths to ensure lasting beauty
- Handles and lids are enriched with finials in exquisite shapes such as acorns, artichokes, vegetables and animals to bring warmth and elegance to any table
- Knobs are cast in solid bronze and silver plated by our partner silversmiths in Milan
- Suitable for all hob tops, including induction, and oven-safe up to 450°F
- Lifetime Warranty
- Made in Italy

Shop the Opus Prima collection

Ideas for use

Getting out the most of your Ruffoni Roaster

A versatile roaster is a cookware wonder: it'll conduct heat beautifully, so you can get a great sear on meat and vegetables on the stovetop; it'll be generously sized and designed for the oven, allowing for longer cooks that slowly extract all flavors; and it'll look beautiful so you can proudly bring your creations to the table.

Around the Holidays, choose a beautiful copper roaster for a showstopping turkey. Come January, explore countless other recipes: a meat loaf, brisket, glazed ham or vegetables stuffed with rice and herbs. For a simple but delicious Italian roast, choose a flavorful meat such as beef, pork or lamb, or opt for poultry for a more delicate roast. Add diced potatoes and three or four garlic cloves, a good glug of olive oil, some rosemary, salt and pepper. A nourishing meal that will appeal to the whole family and fill your home with nostalgic aromas.

In lower, open roasters, you can cook and serve side vegetables like potatoes, carrots and swedes, or crisp up cobblers, french toast bakes and desserts. Choose a deep roaster instead to entertain guests or feed a large family: try your family's favorite casserole recipe, or toss parboiled pasta with bolognese sauce, bechamel and torn mozzarella, then top with a good grating of parmigiano for an irresistible pasta bake with a crunchy cheese crust.

All our roasters transition seamlessly from stovetop to oven to table, for a presentation with class to spare.

Shop Roasters

This product contains / Este producto contiene:

Silver

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