Ruffoni Historia Polenta Pot also know as Paiolo

Polenta Concia: an indulgent Piedmontese winter...

Ottavia Baldi

If you love Italian cuisine, chances are you have come across polenta (Italian traditional cornmeal porridge) in one of its many forms. Paired with hearty mushrooms or succulent meat stews,...

Polenta Concia: an indulgent Piedmontese winter...

If you love Italian cuisine, chances are you have come across polenta (Italian traditional cornmeal porridge) in one of its many forms. Paired with hearty mushrooms or succulent meat stews,...

Roasted lamb with Herb Crust

A Christmas masterpiece: roasted lamb with all ...

Ottavia Baldi

In the vibrant mosaic of global cuisine, festive tables become a canvas for unique flavors and cherished traditions. While in the USA, the spotlight often shines on grandiose turkeys or...

A Christmas masterpiece: roasted lamb with all ...

In the vibrant mosaic of global cuisine, festive tables become a canvas for unique flavors and cherished traditions. While in the USA, the spotlight often shines on grandiose turkeys or...

Thanksgiving turkey

Mastering the perfect Thanksgiving Turkey: a Ch...

Ottavia Baldi

Whether roasted, fried, or basted, turkey is a staple on the holiday table. But let’s face it: the thought of preparing the perfect Thanksgiving turkey can be stress-inducing. The pressure...

Mastering the perfect Thanksgiving Turkey: a Ch...

Whether roasted, fried, or basted, turkey is a staple on the holiday table. But let’s face it: the thought of preparing the perfect Thanksgiving turkey can be stress-inducing. The pressure...

Blog_A 12-minutes pasta that travels well to the office: farfalle with black olives, cherry tomatoes and rocket

Easy and tasty office lunch: farfalle pasta wit...

Ottavia Baldi

Packing lunches for the office is always a struggle. Some recipes aren’t meant to travel, others can’t be enjoyed cold – that’s why sandwiches are often the easiest solution. Pasta,...

Easy and tasty office lunch: farfalle pasta wit...

Recipes

Packing lunches for the office is always a struggle. Some recipes aren’t meant to travel, others can’t be enjoyed cold – that’s why sandwiches are often the easiest solution. Pasta,...

Blog_The Ruffoni secret recipe for... any kind of soup!

The Ruffoni secret recipe for... any kind of soup!

Ottavia Baldi

After all the festive food and drinks – and with chilly temperatures outside – come January we only want a warming bowl of soup. But even if they are healthy...

The Ruffoni secret recipe for... any kind of soup!

Recipes

After all the festive food and drinks – and with chilly temperatures outside – come January we only want a warming bowl of soup. But even if they are healthy...

Blog_An Italian weekday go-to: pizza-style scaloppine

An Italian weekday go-to: pizza-style scaloppine

Ottavia Baldi

In our family, making food is a hobby and a passion, not a chore. We love complex weekend cooking projects, traveling to source a rare ingredient, or entertaining 10, 20...

An Italian weekday go-to: pizza-style scaloppine

Recipes

In our family, making food is a hobby and a passion, not a chore. We love complex weekend cooking projects, traveling to source a rare ingredient, or entertaining 10, 20...

Blog_Elevating the ultimate comfort food: polenta with quail eggs and truffle

Elevating the ultimate comfort food: polenta wi...

Ottavia Baldi

When the leaves start to darken and the days get shorter, in Piemonte it's time for polenta – the ultimate cold-weather comfort food. For long considered the staple food of...

Elevating the ultimate comfort food: polenta wi...

Recipes

When the leaves start to darken and the days get shorter, in Piemonte it's time for polenta – the ultimate cold-weather comfort food. For long considered the staple food of...

Blog_Between Italy and India: Coconut ginger carrot soup with tadka

Between Italy and India: Carrot soup with cocon...

Ottavia Baldi

In the Ruffoni household, veloutés have always been a welcome guest at the weekday table. Comforting and healthy, nourishing soups are easy to make and waste-proof: we love to experiment...

Between Italy and India: Carrot soup with cocon...

Recipes

In the Ruffoni household, veloutés have always been a welcome guest at the weekday table. Comforting and healthy, nourishing soups are easy to make and waste-proof: we love to experiment...

Rigatoni alla carbonara

A (Pasta) Queen worthy Carbonara

Ottavia Baldi

Carbonara is one of the most popular pasta recipes in the world. The secret of this success? A creamy, Italian carbonara is as delicious as it is easy to make....

A (Pasta) Queen worthy Carbonara

Recipes

Carbonara is one of the most popular pasta recipes in the world. The secret of this success? A creamy, Italian carbonara is as delicious as it is easy to make....

Summer Risotto with perch, sage and brown butter

A summer take on risotto: risotto with perch, s...

Ottavia Baldi

Often regarded as a winter dish, risotto is made all year round in Italy, choosing different ingredients evoked by the seasons. In summer, this means fish. Yes, fish risotto is...

A summer take on risotto: risotto with perch, s...

Recipes

Often regarded as a winter dish, risotto is made all year round in Italy, choosing different ingredients evoked by the seasons. In summer, this means fish. Yes, fish risotto is...

Saltimbocca alla romana

A weekday favorite from Rome: saltimbocca alla ...

Ottavia Baldi

In search of an easy, quick recipe for weekday dinners? Try saltimbocca alla romana! This tasty main course originated in Rome, but quickly earned a place on family dinner tables...

A weekday favorite from Rome: saltimbocca alla ...

Recipes

In search of an easy, quick recipe for weekday dinners? Try saltimbocca alla romana! This tasty main course originated in Rome, but quickly earned a place on family dinner tables...

(Rainbow) red cabbage puréed soup

(Rainbow) red cabbage puréed soup

Ottavia Baldi

High in fiber, vitamins and antioxidants, red cabbage is one of those precious, healthy ingredients we try to eat as much as possible, when in season. Luckily, it’s anything but...

(Rainbow) red cabbage puréed soup

Recipes

High in fiber, vitamins and antioxidants, red cabbage is one of those precious, healthy ingredients we try to eat as much as possible, when in season. Luckily, it’s anything but...

Minestrone with basil pesto

A twist on a classic: spring minestrone with pe...

Ottavia Baldi

Minestrone is an Italian staple: used by mammas and nonnas nationwide to sneak lots of healthy vegetables into the diet of picky children, it is also beloved by grownups as...

A twist on a classic: spring minestrone with pe...

Recipes

Minestrone is an Italian staple: used by mammas and nonnas nationwide to sneak lots of healthy vegetables into the diet of picky children, it is also beloved by grownups as...

Ruffoni Holiday Table

The ultimate festive recipe list – share meals,...

Ottavia Baldi

When it comes to Christmas, traditions vary from country to country, region to region and even from family to family. Whatever the meal, it will be special if prepared with...

The ultimate festive recipe list – share meals,...

Recipes

When it comes to Christmas, traditions vary from country to country, region to region and even from family to family. Whatever the meal, it will be special if prepared with...

Lasagne alla Bolognese

Lasagne alla Bolognese – the Ruffoni family's r...

Ottavia Baldi

In Italy, there are almost as many variations of Lasagne as there are families – there is no single “original” or “ultimate” way of making them. The most traditional recipe...

Lasagne alla Bolognese – the Ruffoni family's r...

Recipes

In Italy, there are almost as many variations of Lasagne as there are families – there is no single “original” or “ultimate” way of making them. The most traditional recipe...